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Sauvignon Blanc 69%, Viognier 18%, Chardonnay 13%.
Golden yellow in colour, passionfruit & citrus aromas on the nose and stonefruit & pear on the palate.
The Taltarni ‘Discovery’ range of wines is comprised of some rare and some not-so-rare varietals and blends that are a little off the beaten track. These wines allow our winemakers to experiment with style, structure, taste, and artistic expression and give drinkers of these wines the opportunity of Discovery.
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Drink now or cellar for up to 3 years.
A relatively temperate start to the 2023 season in the Pyrenees allowed the vines to produce fruit-driven styles.
Picked at optimal developmental stages, all these varieties were fermented in small oak barrel batches. Fermenting them at room temperature allowed us to develop complexity and textural components. Battonaged in barrel over six months delivered weight and volume. All these wines were aged separately and blended just prior to bottling.
Pair with butter chicken and naan, or spaghetti carbonara.
Alcohol: 12%
pH: 3.25
Acid (Ta): 6.5 g/L
Pyrenees, Victoria.
Yet to be reviewed.
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