Discovery Fume Blanc 2024

Drink now or cellar for 3 – 5 years.

Growing conditions for the vines leading into the 2023 season were ideal with minimum heat and water stress.

The grapes were left to ripen slowly in the eastern morning sun and harvested in the cool hours of the morning to retain the freshness and intensity of the fruit. Gently pressed, the juice was then cold settled with fermentation taking place both in barrel and stainless steel tanks.

Pair with wash rind cheese, creamy pasta, or risotto. 

Alcohol: 12.5%

pH: 3.24

Acid (TA): 2.6 g/L

Pyrenees, Victoria.

'A different style, with the sauvignon blanc fermented and aged in French oak barriques, giving the wine individuality that transcends the variety. Long and limey with excellent fruit, snow pea accents and faint buttery tones. Highly satisfying and completely delicious, with impressive complexity for the price.' Toni Paterson - Halliday Wine Companion